Coffee is a staple in households that embodies a celebrated routine. Each of us connect with coffee in any form that it may be, and Karafa recognises this bond. Whether its your daily filter coffee or a complex cold brew, we aim to pave the way between you and our coffee selection.
Ajitha Challa, the founder of Karafa, didn’t come from the food and beverage industry, she came with a deep passion for coffee. Growing up in a South Indian household where coffee was more than just a drink, it was a ritual, she developed a strong connection to the art of brewing. Inspired by her love for traditional filter coffee and years of exploring global coffee cultures, she envisioned Karafa as a space where Indian coffee heritage meets world-class specialty coffee practices.
