Skip to content Skip to footer
0 items - ₹0.000 0
Karafa Coffee
0 items - ₹0.000 0
Karafa Coffee
0 items - ₹0.000 0
Karafa Coffee

About Us

Close
Karafa Coffee

Where Every Cup Tells a Story

At Karafa, we harness the power of the humble coffee bean, which ultimately transpires into a myriad of flavours that we all know and love. With each evolving flavour, we have crafted a beverage that will tantalise your taste buds.
Coffee is a staple in households that embodies a celebrated routine. Each of us connect with coffee in any form that it may be, and Karafa recognises this bond. Whether its your daily filter coffee or a complex cold brew, we aim to pave the way between you and our coffee selection.
Ajitha Challa, the founder of Karafa, didn’t come from the food and beverage industry—she came with a deep passion for coffee. Growing up in a South Indian household where coffee was more than just a drink, it was a ritual, she developed a strong connection to the art of brewing. Inspired by her love for traditional filter coffee and years of exploring global coffee cultures, she envisioned Karafa as a space where Indian coffee heritage meets world-class specialty coffee practices.
Located in Jubilee Hills, Karafa stands out for its thoughtfully curated coffee blends, unique continental menu, and commitment to sustainability. As an Arabica Q Grader, Ajitha brings a refined expertise to every cup, ensuring an elevated experience for every coffee lover who walks through the doors. What truly sets Karafa apart is our people, our craft, and our commitment to delivering a coffee experience like no other. Our baristas are trained to brew meticulous cups of coffee that are consistently relishable. Experience the purest taste and aroma in each pour, inviting fond memories with every sip.

Signature Offerings

Brews Beyond Borders

Explore handpicked coffees from across the globe, each sip telling a story of its origin.

Vietnamese Coffee

A true table-side experience and conversation starter, delivering the essence of authentic Vietnamese coffee.

Pour-Overs

Our signature interactive brewing experience, served on request, has become a favourite among regular customers.

French Pastries

Delicately crafted desserts with perfectly balanced flavours, stunning presentation, and premium ingredients, loved by loyal patrons.

Farm-To-Bar Chocolates

Made from cocoa sourced along the Godavari’s banks, our handcrafted chocolate bars celebrate sustainability, local flavours, and artisanal craftsmanship.

Jonah Jagadeshan

I passed this place multiple times and finally gave it a try, it surprised me quite a bit. The ambience is modern, minimal and sharp. The service is good, staff is polite and timely. I’m not a connoisseur of coffee to say if it’s better than TruBlack or not but the place has got vibe and decent coffee.

Jonah Jagadeshan

Sonny Koritala

Karafa was a delightful find. I tried quite a few items, but here are the highlights: the Red Velvet Flat White with extra espresso was rich, bold, and indulgent—like dessert with a kick. The Truffle Mushroom Pasta was comforting and elevated with a perfect hint of truffle. The Peri Peri Fries were spicy, crispy, and addictive, while the Cheese Coffee — unexpected but smooth — really surprised me. Lastly, the Brioche French Toast was fluffy and sweet, the perfect cozy finish. Given the quality and generous portions, the pricing was surprisingly low. I’ll definitely be back for more.

Sonny Koritala

Deepa Palli

So I had been to Karafa to celebrate my brother’s birthday and it was the best decision made. Their food is highly palatable and every bite is scrumptious. Their pizzas are made of Sourdough so it’s a blessing for fitness freaks. Their pasta was amaze too. The ambience was top notch and so was their service. Being a vegetarian, it’s usually hard to find too many menu options, but this one surprised me. If you love Italian, this should be your go-to! Highly recommend.

Deepa Palli